This Veneto Grappa is made by distilling marc of white and red grapes from Euganean Hills. The distillation is carried out by means of the discontinuous bain-marie method. Then is refined in oak barrels that hail from the Limousin and Allier forests.
Brand name: “GRAPPA DOTT. BAGNOLI” barricata
Capacity: lt. 1 – 40% vol
Packaging: case with 6 bottles